Waitress Resume: Examples and Tips for Career Success

Updated February 22, 2020
Waitress Resume Page Main Image
A waitress resume is a critical job application document that decides whether or not you will get an interview. This page will guide you on how to craft the best resume for your next waitress job.

A waitress is responsible for taking customer’s orders, serving food and beverages, and performing other duties as assigned. They work in restaurants, clubs, hotels, bars, banquet halls, and private establishments.

The primary purpose of a waitress resume is to show that you have the right hospitality skills, abilities, and experiences essential to be successful as a waitress.

In fact, your resume is an advertisement of your achievements, skills, and abilities.

You have to write a waitress resume in a way that persuades the reader to invite you for an interview.

4 Quick Tips for Waitress Resume Writing

  1. Customize your resume as per the employer’s needs and expectations
  2. Mention your quantified waitress achievements
  3. Emphasize your skills and expertise in food service and customer service filed
  4. Ensure that your contact details are updated and accurate

The following resume samples are specially designed to assist those applicants who are looking for a waitress job.

See also: Waitress Cover Letter

Waitress Resume Sample

Olivia Mason
560 Watson Street, Miami, FL 82321
(006) 414- 5245
olivia@email.com


WAITRESS

Successful record of delivering timely and courteous food service.

SUMMARY

Friendly and customer service-oriented Waitress with 11+ years’ firsthand experience working in busy foodservice and hospitality environments. Highly skilled in greeting guests, presenting the menu, delivering food and beverages, and offering a home-like environment to patrons. Multilingual: English, Spanish, and French.

CORE COMPETENCIES

– Menu Presentation – Table Setting
– Beverage Preparation – Bill Processing
– Order Synchronization – Table Clearing
– Guest Reception – Food Service
– Salad Preparation – POS Handling
– Special Items Promotion – Station Set-up

SELECTED ACHIEVEMENTS
  • Provided first-class guest service, therefore, enhanced positive feedback by 30%
  • Increased sales of daily specials and signature dishes by 70% through effective promotion strategies
  • Implemented WHO-approved hygiene and sanitation guidelines in the service area
  • Earned the ‘best waitress of month award’ twice
PROFESSIONAL EXPERIENCE

Waitress
KIMPTON RESTAURANT, Miami, FL | 8/2012 – Present

  • Explain various dishes on the menu to patrons and make recommendations
  • Take orders and relayed the same to the kitchen staff
  • Ensure simultaneous preparation of all requests for a single table and serve in a professional manner
  • Inform patrons of each day specials
  • Describe meal constituents and cooking methods to patrons
  • Take dishes and glasses from tables and counters
  • Prepare a list of overall meal costs along with sales taxes
  • Stock service areas with supplies such as coffee, food, tableware, and linens
  • Calculate meal costs and add taxes for final bill calculation
  • Receive debit/credit card and cash payments

Food Server
INTERSTATE RESORT, Miami, FL | 6/2007 – 7/2010

  • Greeted guests, took orders and served the same
  • Cleared tables and set them before and after the guests left
  • Assisted in the kitchen when needed
  • Prepared food and mixed beverages as required
  • Stocked bussing stations
  • Cleaned stations and swept floors
  • Assisted other restaurant personnel and performed room service
EDUCATION

High School Diploma
ST. LAWRENCE HIGH SCHOOL, Miami, FL | 2007

CERTIFICATION

Current ServSafe

Less Experienced or Career Changer Waitress Resume Example

KEIRA SMITH
35 Watson Avenue | Stafford, VA 62335 | (000) 414-1421 | Email


WAITRESS

Exceptional hospitality skills, ability to provide prompt and courteous service to the patrons in order to maximize revenue and customer satisfaction.

HIGHLIGHTS
  • Over 4 years’ progressively responsible experience as a waitress and server
  • Highly skilled in serving food and beverages to guests and patrons
  • In-depth knowledge of standard operating procedures of hotels and resorts
  • Well-versed in presenting the bill and accepting payment
  • Adept at maintaining the inventory of beverages and wine glassware
  • Bilingual: English/Spanish
SKILLS & EXPERTISE
  • Greeting patrons, presenting menus, giving suggestions and replying questions
  • Taking orders and relaying to kitchen and bar staff
  • Preparing and serving specialty foods at tables
  • Assisting guests in menu selection and providing them with accurate and detailed information
  • Recommending beverages that complement patrons’ meals
WORK EXPERIENCE

Waitress
Pescatore Restaurant – Stafford, VA
May 2017 – Present

  • Greet guests and accompany them to their tables
  • Present menus and respond to any questions regarding menu items.
  • Serve food and beverages
  • Check regularly with guests to make sure that they are enjoying their meals
  • Take the necessary action to resolve any complaints
  • Prepare and serve specialty dishes at tables
Key Achievements
  • Reorganized beverages inventory procedures, shortening process time by 30%
  • Trained and coordinated activities of 5 server assistants, whose efforts resulted in raising the profits by $8000 per month

Food Runner
Starwood Hotels & Resorts – New York, NY
Jan 2016 – May 2017

  • Delivered food to the guests promptly and of the proper temperature
  • Deposited dishes correctly in the dish room
  • Cleaned and set tables to restaurant standards
  • Emptied trash containers
  • Performed buffet set-up and replenished items

Key Achievement

  • Designed and implemented a new food-serving strategy that resulted in a 20% increase in sales
EDUCATION

Associate of Arts in Hospitality Management
NY City College, New York, NY | 2010
Major: Food Service Strategies

Waitress Career Quick Facts 

According to the Bureau of Labor Statistics, the following are some quick facts about the waitress jobs in the USA.

2018 Median Pay$21,780 per year
$10.47 per hour
Educational RequirementNo formal educational credential
Experience RequirementNone
On-the-job TrainingShort-term on-the-job training
Number of Jobs in 2018 2,634,600
Job Outlook 2018-28 6% (As fast as average)
Employment Change 2018-28170,200

Source:  Waitress Page (BLS)

Additional Resources

About the Author

Sam Mogul, MBA (ITM & HR), is a passionate career expert with 15 years of experience in writing and reviewing resumes, cover letters, and career-related content. He founded CoverLettersAndResume in 2011 intending to help job seekers in their job search journey. If you have any questions or concerns, please feel free to Contact Us. Or visit our About Us page.





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