Dining Room Supervisor Resume Sample

Updated April 22, 2022
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A dining room supervisor is responsible for a wide range of duties such as:

  • Supervising staff
  • Scheduling their work
  • Ensuring the cleanliness of the dining area
  • Providing high-quality service
  • Resolving concerns of guests and residents

If you want to get a job as a dining room supervisor, then you will need to write a well-crafted resume to grab the attention of the recruiter.

The following sample will help you build an excellent resume for the dining room supervisor position.

Dining Room Supervisor Resume Page Image

John Smith
35 ABC Avenue
Calgary, AB S9R 6E9
(000) 278-2511
Email Address


DINING ROOM SUPERVISOR

Poised to create an enjoyable and highest-quality dining experience for guests and residents.

PERFORMANCE SUMMARY
Energetic and friendly Dining Room Supervisor with a verifiable track record of success in overseeing and playing a leadership role in the day-to-day operations of the dining rooms. A trusted leader who effectively hires, trains, mentors, and schedules the dining staff. Bilingual: Spanish and English.

CORE SKILLS
• Food Serving • Team-work
• Cleanliness • Food Handling
• Tables Setup • Customer Service
• Analyze Information • Solid Reasoning

KEY ACCOMPLISHMENTS

Analytical
Managed complex and diverse information and procedures.

Problem Solving
Identified and resolved complex problems promptly.

Customer Service
Handled difficult and angry customers.

Interpersonal
Resolved conflicts between staff members and maintained confidentiality.

PROFESSIONAL EXPERIENCE

Dining Room Supervisor
The Fairmont Palliser, Calgary, AB
May 2013 – Present
• Organize overall activities of the dining area in order to ensure exceptional guest service
• Perform accurate posting of bills and shift the balance
• Make sure a clean, neat, and safe dining area at all times by following hygiene protocols
• Increase revenue by upselling in a proactive manner
• Adhere to F&B service standards while ensuring a comfortable experience for guests
• Make sure that all guests enjoy dining service
• Handle guests’ complaints and resolve the same in a timely fashion

Food Service Helper
The University of Ontario – London, ON
Jan 2010 – May 2013
• Served food and beverages to patrons in a time-efficient manner
• Prepared food when required
• Accepted cash and credit card payments
• Cleaned and sanitized work area
• Assisted in the kitchen and dish-room areas

CERTIFICATION
ServSafe Certification

EDUCATION
High School Diploma
Calgary Community College, Calgary, AB

ADDITIONAL SKILLS & CAPABILITIES
• Outstanding communication and organization skills
• Excellent customer relations building acumen
• Ability to work well under pressure and in hectic situations

“I am self-directed and highly motivated with the ability to excel in a collaborative and fast-paced environment.”


Recommended: Dining Room Attendant Resume




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