In a resume for hotel houseman position, you should draw attention of the employer towards your skills and experience in cleaning, sweeping, moping, and restocking hotel areas including food preparation areas, kitchens, common areas, restrooms, hallways, stairways and laundry rooms. Also mention your abilities in maintaining a safe work environment for the team members and a sanitized, safe and comforting public area for the guests.

The following hotel houseman resume template along with this Houseman Cover Letter will give you a quick start to make an effective job application package.


Hotel Houseman Resume Sample


Alexander Smith

22 Example Street, Dallas TX 65987
Contact #, Email Address


PROFILE: Energetic cleaning and maintenance professional who is eager to utilize demonstrated skills in cleaning and general maintenance to improve efficiency and enhance profitability. Known as a clear thinker who has a profound ability to prioritize, organize and follow-up all assigned tasks. Demonstrated ability to remain calm in any situation while working with co-workers as part of a team

• 4+ year’s experience as a housekeeper and houseman
• Highly skilled in cleaning, sweeping and mopping
• In-depth knowledge of proper cleaning techniques
• Able to perform job functions with attention to detail
• Knowledge of proper chemical handling
• Demonstrated ability to use appropriate equipment and cleaning solutions for each task
• Excellent communication skills


Dec 2010 – Present
Rosewood Hotels and Resorts – Dallas, TX
• Clean, sweep, vacuum, mop and restock designated areas
• Clean all vending machine areas and linen closets
• Spot clean all walls and extra wall coverings
• Clean all fire escapes every day
• Extract, wax, and buff different types of floors
• Wash and polish cigarette urns daily
• Dust and wipe down a variety of surfaces

High School Diploma, CITY SCHOOL, Dallas, TX – 2010


• Proven ability to maintain confidentiality of guest information and hotel data
• Good judgment skills to resolve problems
• Able to understand a guest’s service requirements