Olive Garden Server Resume Sample

Updated on: June 12, 2024

Applying for a server position at Olive Garden? Tailoring your resume to highlight relevant experience and skills is key to standing out among other candidates.

Our Olive Garden Server Resume Sample provides a structured format and essential elements that can help you create a compelling resume.

Use this sample as a guide to crafting your resume and increasing your chances of landing that desired server position at Olive Garden.

Sample Resume for Olive Garden Server

Name: Jane Doe
Address: 123 Main Street, Anytown, CA
Phone: (000) 456-7890
Email: [email protected]


Summary

Customer-oriented server with over 3 years of experience in the food service industry. Skilled in delivering high-quality service, handling customer complaints effectively, and managing large parties. Committed to enhancing guest dining experiences and increasing sales through targeted upselling and outstanding service.

Experience

Server | Olive Garden, Anytown, CA

March 2020 – Present

  • Greeted and seated over 100 guests per day, ensuring pleasant dining experiences.
  • Took and delivered accurate food and beverage orders for more than 50 tables.
  • Provided menu recommendations and upsold specials to enhance guest dining experiences, resulting in a 15% increase in average table revenue.
  • Maintained cleanliness and organization of dining area and service stations, reducing customer complaints by 20%.
  • Handled guest complaints and resolved issues promptly, increasing guest satisfaction scores by 10%.
  • Processed payments and managed cash registers with 99% accuracy.

Server | La Trattoria, Anytown, CA

June 2017 – February 2020

  • Assisted guests with menu selections and offered appropriate wine pairings, achieving a 95% satisfaction rate.
  • Consistently delivered friendly and efficient service to over 10,000 guests.
  • Trained and mentored 5 new serving staff members, ensuring adherence to company standards and reducing training time by 25%.
  • Managed large parties and special events, coordinating with kitchen and bar staff for seamless service, resulting in a 30% increase in event bookings and repeat business.

Skills

  • Strong communication and interpersonal skills.
  • Extensive knowledge of food and beverage service techniques.
  • Ability to work efficiently under pressure in a fast-paced environment.
  • Proficient in point-of-sale (POS) systems and cash handling.
  • Detail-oriented with a strong focus on customer satisfaction.

Education

High School Diploma

Anytown High School, Anytown, CA
Graduated: June 2016

Certifications

  • ServSafe Food Handler Certification
  • Responsible Beverage Service Certification

References

Available upon request.

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