Hospitality Manager Resume Sample


In present day world, creating a winning resume has become very challenging. Hundreds of candidates apply for a single position and the competition gets very tough for a genuinely talented candidate who fails to produce a compelling resume.

A resume written for the position of a Hospitality Manager needs to be very creative and must be built to reflect the candidate’s excellent communication and rapport building skills.



Hospitality Manager Sample Resume


Gina Andrews

18 Junction Street, Orleans, NY 10013
(020) 666-4111, gina @ email . com


Dining Service Techniques ♦ Customer Relations ♦ Food Quality

Performance Summary: Extroverted and goals-focused hospitality professional with 11+ years’ progressive experience in food service, patron care, sanitation and food handling. Track record of maintaining effective relationships with guests and other departments within the organization. Dedicated to making sure guests have a great time whenever they visit. Good communication in English and Spanish.

• Friendly Disposition• Hiring and Training• Event Coordination
• F&B Service• Staff Development• Financial Management
• Customer Care• Community Interaction• Plate Presentation


Hospitality Manager | New Regency Hotel, NY | May 2008 – Dec 2015

• Provided initial training to 5 hospitality managers recruited for various branches
• Trained the new junior managers as per the standards and policies
• Set up the first emergency procedures
• Supervised the registration, checking in and checking out of the customers in a gracious and smooth manner
• Dealt with record keeping and analysis of feedback forms for the dinning and lodging department
• Examined general security systems of the hotel on daily basis
• Coordinated third party vendor’s contracts
• Ensured the conduction of customer’s seminars in the conference hall smoothly
• Held coordination meetings every month with various departments of the hotel and announced monthly targets for each department
• Directed the general management regarding guest services provision and maintenance

Assistant Manager | Comfort Inn, Orleans, NY | July 2004 – May 2006

• Assisted the manager and customers in room inspections
• Ensured the execution of room service and cleanliness on all rooms of first floor
• Assisted the management in banquet theme planning
• Monitored the maintenance staff on daily basis and reported to the senior management
• Accompanied the manager in all out door meetings with contractors and vendors to acquire services for various hotel departments


Hospitality Management Diploma, Certified Hospitality Educator, AH&LA (2007)

BS in Hotel Administration, University of Yale (2004)

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