Room Service Server Job Description and Salary

Updated on: October 5, 2025

The role of a Room Service Server is pivotal in elevating a guest’s experience in the hospitality industry.

This position not only involves delivering food and beverages but also requires exceptional service, attention to detail, and the ability to respond to guest needs swiftly.

In this job description, explore the essential duties, qualifications, and salary insights that define this dynamic role.

Room Service Server Job Description

Job Summary:
The Room Service Server is responsible for providing excellent dining experiences for hotel guests by delivering food and beverages to guest rooms in a timely and professional manner. This position includes taking orders, setting up trays, and ensuring guest satisfaction.

Duties and Responsibilities:

  • Take food and beverage orders from guests via phone or tablet, ensuring accurate order entry.
  • Prepare and deliver room service trays, adhering to presentation standards and hotel policies.
  • Maintain cleanliness and organization of the room service stations and equipment.
  • Communicate effectively with the kitchen staff regarding menu items and special requests.
  • Ensure timely delivery of orders while adhering to quality standards.
  • Process payments and handle cash transactions as necessary.
  • Address guest inquiries and resolve any issues or complaints promptly.
  • Maintain knowledge of menu items, including ingredients and potential allergens.
  • Collaborate with other hotel departments to enhance guest experiences.
  • Assist in the training of new staff members as needed.
  • Follow safety and sanitation guidelines in all aspects of food handling and delivery.

Qualifications:

  • High school diploma or equivalent; additional hospitality education is a plus.
  • Previous experience in food service or hospitality is preferred.
  • Strong communication and interpersonal skills.
  • Ability to work in a fast-paced environment and manage multiple tasks.
  • Basic mathematical skills for cash handling.
  • Flexibility to work varying shifts, including evenings, weekends, and holidays.
  • Ability to carry and lift heavy trays and equipment.

Physical Requirements:

  • Standing for long periods.
  • Lifting and carrying up to 25 pounds.
  • Moving swiftly through hallways and stairs to deliver orders.

Benefits:

  • Competitive salary based on experience.
  • Health and dental insurance.
  • Employee discounts on dining and hotel accommodations.
  • Opportunities for career advancement within the company.

This Room Service Server job description serves as a guideline for employees and may be modified as needed to meet the needs of the hotel.


Room Service Server Salary and Pay Rate

The salary for a Room Service Server can vary based on several factors including location, experience, and the specific hotel brand. Here’s a general overview:

Average Salary:

  • The national average salary for a Room Service Server in the United States ranges from $25,000 to $45,000 annually.

Hourly Pay Rate:

  • The typical hourly pay rate for a Room Service Server ranges from $12 to $20 per hour, with the potential for tips enhancing overall earnings.

Factors Influencing Salary:

  • Experience: Servers with more experience may command higher wages.
  • Location: Major cities or high-end hotels may offer higher salaries than smaller towns or budget hotels.
  • Incentives: Many hotels provide opportunities for bonuses and tips, which can significantly increase total compensation.

Additional Compensation:

  • Some establishments may offer additional benefits such as health insurance, paid time off, and employee discounts, increasing the overall value of the compensation package.

It’s advisable for job seekers to research salaries specific to their area and the particular hotel they are interested in to gain a more accurate understanding of potential pay rates.

See also: Room Service Server Resume Sample

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