Food Technologist cover letters can be written the hard way or the easy one, depending on how you handle them.
Writing a good cover letter means that you should prepare yourself to spend a lot of time on it.
Before you begin working on a cover letter, make sure that you have done all your homework.
This means that you should have all the information at hand when you sit down to write one, including what the hiring manager is looking for, and how you can match what you have to offer with what is required.
Creating a synchronization between what is needed and what you can give is what will bring you close to writing the perfect cover letter. Hiring managers look for cover letters that “talk” to them on a level that they expect them to. Anything less is considered a waste of time for them – time that they already have very little of.
A cover letter sample is provided below for you to look through:
Food Technologist Cover Letter Example
25 Valley Street South
Fairfield, OH 54140
August 15, 2017
Mr. Brian Cox
Human Resource Manager
Tree House Foods
600 Stonewall Road
Fairfield, OH 10036
Dear Mr. Cox:
Bringing to the table 6 years of experience in exhibiting innovation in discovery, evaluation and advancement of new technologies in the area of food research and development, I am positive that you will be interested in what I have to offer to Tree House Foods in the role of a Food Technologist.
While working in this role with Comfort Foods, I was credited with leading and supporting new product ideas, ingredients, formulas and processing work, as well as optimizing cost and efficiency to existing formulas and processes, which earned me quite a reputation as a meticulous and hands-on individual.
During the last few years, I have had the opportunity to provide broad-based labeling and nutrition guidance from sales concept through successful product launches. In addition to this, I have been working tirelessly to apply sound scientific methods in all stages of development, including planning and executing trials, and analyzing data and defining solutions to reach assigned targets. With my insight into modifying and improving existing recipes, and designing processes and machinery for the production of recipes on a large scale, I am positive that I will be a great asset to your company.
My full resume package is enclosed for your review. If there is anything additional that you need to know, please feel free to contact me.
Sincerely,
Beatrice Blaire
(000) 254-7854