Food attendants are an important part of the food service and hospitality industries.
In some work environments, they perform a lot of the duties of a standard waiter.
In others, they are required to handle an entire myriad of activities related to food preparation and serving.
One of the main jobs of a food attendant is to ensure that all food supplies, including condiments and ingredients, are available in the kitchen, prior to the opening of the establishment.
They may also be required to oversee the operations of catering facilities, depending on their specific job description.
The way you write your resume impacts a hiring manager’s decision to call you in for an interview. That said, resumes are great personality revealers, telling hiring managers all there is to know about a candidate.
Create your resume well and you can say hello to a great job opportunity almost immediately. See the sample below to get started.
Related: Food Attendant Cover Letter
Sample Resume for Food Attendant Position
Ray Charles
58 Westgate Road, Wheeling, WV 64021
(000) 867-9654
ray.charles @ email . com
FOOD ATTENDANT
SUMMARY
Customer service-oriented Food Attendant with over 12 years of successful experience working in the food service industry. Highly skilled in completing customer transactions, cleaning and stocking food areas, and assisting kitchen staff to expedite orders.
Dexterous and committed, efficiently setups and breakdowns buffet tables and ensures that fresh items are presented throughout the shift. Maintains guests’ satisfaction at all times, by proactively attending to their needs and applying suggestive selling techniques.
CORE SKILLS
✓ Buffet Setup ✓ Supplies Oversight
✓ Food Service Assistance ✓ Upselling Techniques
✓ Food and Supplies Storage ✓ Order Expediting
✓ Table Setting ✓ Order Taking and Execution
✓ Inventory Management ✓ Specialty Beverages Arrangements
✓ Replenishment ✓ Complaint Handling
SELECTED ACHIEVEMENTS
• Served over 100 guests at the same time at a corporate event without a single untoward incident transpiring.
• Introduced a novel module to the already existing inventory system, making it 55% more efficient than before.
• Set up 5 buffet tables for a large event, during an incident of staff shortage.
PROFESSIONAL EXPERIENCE
Food Attendant
Homewood Suites, Wheeling, WV
11/2018 – Present
• Greet guests as they arrive at the buffet table or the restaurant and inquire about their requirements
• Provide guests with information on the location of utensils and food items of their choice
• Assist guests by filling their plates and glasses with desired food items and beverages
• Set up buffet tables for events and ensure that they are properly broken down at the end of each event
• Replenish food items in dishes on a regular basis, keeping an eye out for empty dishes
• Assist kitchen staff in preparing food, aiming to expedite orders and deliver them on time
• Clear tables and place fresh tablecloths and dishware on them as soon as guests leave
• Ensure the cleanliness of all assigned dining areas
Server
Pomelo Fusion Food, Wheeling, WV
2/2015 – 11/2018
• Welcomed customers and assisted them in finding tables in their desired spots
• Provided customers with menus and assisted them in choosing items according to their specific tastes
• Offered welcome drinks and refilled glasses upon their requests
• Relayed food and beverage orders to the kitchen and followed up on them to ensure that they are delivered on time
• Served prepared orders to customers and inquired into their preferences for additional food and beverage items
EDUCATION
High School Diploma
Wheeling High School, Wheeling, WV | 2004
Food Attendant Job Description for Resume
- Look through food order slips to determine which food items have been ordered by the customer.
- Ensure that the right items have been placed on serving trays by thoroughly examining them.
- Maintain inventories of food supplies including ingredients and condiments and ensure that any low-stock items are immediately procured.
- Monitor ingredient distribution within the kitchen area to ensure that the right item is delivered to the right person.
- Oversee food rotation activities and ensure that any expired items are immediately discarded.
- Set up attractive food displays on tables and trays and assist in the proper set up of dining areas.
- Greet customers and take and record their orders for food and beverage items.
- Assist kitchen staff in preparing orders by handling garnishing and portioning duties.
- Provide support in setting up buffet tables and monitor food levels to ensure a constant supply.
- Maintain adequate supplies of items such as trays and glassware and ensure that the condiments station is properly stocked.
- Deliver customers’ orders to their tables and fill ice and beverage glasses.
- Clean and polish counters, shelves, and furniture in accordance with the restaurant’s specific procedures of cleaning and sanitation.
Food Attendant Position Requirements
Working as a food attendant requires you to possess a high school diploma or a GED at the very minimum, with some exposure to food-related activities within a food service establishment.
If you are well-organized, can communicate well, and have the ability to provide exceptional customer service, working as a food attendant may be just down your alley.