School Food Service Manager Resume Sample

Updated on: June 18, 2022

School food service manager resumes are all about what you did professionally in the past – and how you did it.

Here is a great resume example for job seekers:

School Food Service Manager Resume Example

Henry King
77 White Oak Drive
Greenville, MS 22302
(000) 999-9999
henking @email .com


SCHOOL FOOD SERVICE MANAGER

Performance Profile
High-performing Food Service professional with a 6-year track record of success in providing school cafeterias with high-quality food items. Deep expertise in overseeing inventory of food and associated supplies, with a special focus on coordinating efforts with suppliers to ensure timely delivery.

HIGHLIGHTS
• Well-versed in ensuring that food and beverage orders are properly arranged and served to students in a time-efficient manner.
• Highly skilled in inspecting food items and supplies to verify both quantity and quality in accordance with order specifications.
• First-hand experience in developing nutritious recipes, to ensure that students are provided with good quality and healthy food options.
• Proficient in conducting an inventory of food, condiments, and supplies to ensure the availability of items.

CORE COMPETENCIES
• Inventory Control • Supplier Liaison
• Recipe Development • Waste Management
• Food Safety and Storage • Equipment Maintenance
• Food Inspection • Meal Systems Management
• Regulations Compliance • Food Preparation
• Safety-related Training • Quality Improvement

KEY ACHIEVEMENTS
Cost Containment: Saved 500 monthly by introducing a less expensive but quality-conscious food supplier.
Process Improvement: Spearheaded a food workers retention and training initiative, resulting in increased improvement in handling food preparation activities.
Waste Management: Devised a successful plan of minimizing food wastage by calculating required food and ensuring that only a little extra was prepared on a daily basis.
Training: Developed and implemented a series of training sessions aimed at ensuring the delivery of exceptional food services to students.

PROFESSIONAL EXPERIENCE

School Food Service Manager
Appleton High School, Greenville, MS
6/2018 – Present
• Arrange food and beverage services to ensure that all students are provided with timely and good-quality meals.
• Oversee meal preparation duties and provide input and feedback about processes and procedures.
• Create recipes for nutritious and filling meals for students, according to their age groups and preferences.
• Direct daily operations of food service within the cafeteria by ensuring that food service workers have sufficient resources and supplies.
• Supervise food preparers, servers, and cooks to ensure that all food safety and hygiene protocols are being followed.
• Train kitchen and cafeteria employees to ensure delivery of exceptional food services.
• Oversee and ensure the cleaning and maintenance of kitchen equipment and ensure that cafeteria surfaces (counters and floors) are kept constantly clean and sanitized.

Food Service Worker
St. Peter’s High School, Greenville, MS
6/2016 – 5/2018
• Took and processed orders for meals and supplementary food items from students.
• Provided students with information on the day’s specials in a bid to encourage them to place additional orders.
• Prepared food items/dishes according to set recipes and delivered them to students’ tables.
• Assisted in processing payments and lunch cards in accordance with established school rules.
• Ensured the cleanliness and sanitization of the cafeteria, including cleaning and maintaining tables, chairs, and floors.

EDUCATION
High School Diploma 
St. Peter’s High School, Greenville, MS